Today we have a very good recipe for the weather outside. From my mother, because I’m in a fight with spinach ever since I was a kid. :))) Well, ok, I admit, I eat it raw in salad, but that’s about it. For the time being. 🙂 And where do you dream of spinach and
I was visiting friends and I left, like the Romanian from Transylvania, with about three recipes for Hungarian soups. 😛 Today we have karalábéleves kohlrabi soup, extremely vegan, because the base was vegetable soup. :)) For my kohlrabi soup I chopped some red onions and grated a cleaned kohlrabi (you can also chop the leaves
In honor of a new day off, today we have a traditional recipe, which comes from the Thracians who traveled to the new world and returned with the corn cobs back. 😛 To get it out, you need quality bellows cheese (brânză de burduf, in Romanian). At least that’s what my mother says, who is
In recent years I have tried different options to make granola bar (or cereal bars/ flapjack/ muesli bar) and I am still working to find the perfect recipe. 🙂 For a while I bought similar bars from the store, the problem with them is the very large amount of sugar, to which are added the
Welcome to 2020! I hope the pots, spoons and your hob are ready for a new season #disasterinthekitchen. 🙂 Don’t panic if you burn something, we all know that lightly burnt food is the best… plus you get the badges of honor of our extremely select club. 😛 This year we deviate a little from
Well, today we have the kind of food that can be, as the case may be, the main course or side dish. 🙂 In fact, the recipe was with bulgur, only it is fine, thank you, on the store shelf. 🙂 So I found the couscous in the pantry. I put a cup with about
Well, if we all ended up healthy in the new year twenty-twenty, I stole a recipe from my friends with Hungarian grandparents. 😛 Pulyka nyuvaszto or turkey drowning soup translated takes you out of the drunkenness of the holidays with the speed of Transylvanian light. 🙂 How do you make a turkey drowning soup? In